In Argentina and Uruguay, maté is traditionally sipped through a metal straw in a cured gourd. Try that in rush hour traffic! Our interpretation is a blend of roasted maté mixed with rooibos, black pu-erh tea, and a kick of chocolate, lemongrass, cinnamon and ginger. Drink it throughout the day for a chocolaty, spicy pick-me-up.
Brewing Instructions - Using water that has just been boiled (195-206 Degrees F), steep 1.5 teaspoon of tea per 8 oz. of water for 4-5 minutes. Enjoy.
Our Ingredients - Organic Roasted Maté, Organic Cinnamon, Organic Pu-erh, Organic Ginger, Sweet Ground Chocolate (sugar, cocoa-processed with alkali, unsweetened chocolate, soy lecithin-emulsifier, vanilla. Made in a facility that also processes peanuts, tree nuts and milk.), Organic Rooibos, Organic Lemongrass, natural flavor.
The 3 oz package makes 30-40 cups of tea, depending on how strong you like it.
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